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Zusatztext Want to promote healthy behavior? Make sure you understand the ideas in this important book." -Peter A Ubel, Madge and Dennis T. McLawhorn University Professor, Schools of Business, Public Policy, and Medicine, Duke University Informationen zum Autor Christina A. Roberto, PhD, is an Assistant Professor of Social & Behavioral Sciences and Nutrition at the Harvard T.H. Chan School of Public Health. She is a psychologist and epidemiologist whose research aims to identify, understand, and alter the environmental and social forces that promote unhealthy eating behaviors linked to obesity and eating disorders. In her work, she draws upon the fields of psychology, behavioral economics, marketing, and public health to answer research questions that can provide policymakers and institutions with science-based guidance.Ichiro Kawachi, MD, PhD, is the John L. Loeb and Frances Lehman Loeb Professor of Social Epidemiology and Chair of the Department of Social & Behavioral Sciences at Harvard T.H. Chan School of Public Health, where he has taught since 1992. He has previously coedited Social Epidemiology, Neighborhoods and Health, Globalization and Health, and the Oxford Handbook of Public Health Practice, all published by Oxford University Press. Kawachi lectures about social epidemiology through the Harvard University Massive Open Online Course (MOOC) platform, edX. His course, "Health and Society" (PHx 201), is a version of the class that he has taught for twenty years at Harvard. In 2013-1014, 35,000 students from all over the world were enrolled in the MOOC course. Klappentext Behavioral economics has potential to offer novel solutions to some of today's most pressing public health problems: How do we persuade people to eat healthy and lose weight? How can health professionals communicate health risks in a way that is heeded? How can food labeling be modified to inform healthy food choices? Behavioral Economics and Public Health is the first book to apply the groundbreaking insights of behavioral economics to the persisting problems of health behaviors and behavior change. In addition to providing a primer on the behavioral economics principles that are most relevant to public health, this book offers details on how these principles can be employed to mitigating the world's greatest health threats, including obesity, smoking, risky sexual behavior, and excessive drinking. With contributions from an international team of scholars from psychology, economics, marketing, public health, and medicine, this book is a trailblazing new approach to the most difficult and important problems of our time. Zusammenfassung Behavioral Economics and Public Health is the first book to apply the groundbreaking insights of behavioral economics to the persisting problems of health behaviors and behavior change. Inhaltsverzeichnis Chapter 1: An Introduction to Behavioral Economics and Public Health Christina A. Roberto and Ichiro Kawachi Chapter 2: Intertemporal Choices for Health Justin S. White and William H. Dow Chapter 3: Maintenance of Healthy Behaviors: Forming and Changing Habits Dennis Rünger and Wendy Wood Chapter 4: Emotions and Health Decision-Making: Extending the Appraisal Tendency Framework to Improve Health and Health Care Rebecca Ferrer, William Klein, Jennifer Lerner, Valerie Reyna, and Dacher Keltner Chapter 5: Social Norms, Beliefs, and Health Brent McFerran Chapter 6: Communicating for action: the importance of memorability and actionability Jason Riis and Rebecca K. Ratner Chapter 7:Nudging Individuals Toward Healthier Food Choices with the 4Ps Framework for Behavior Change Zoë Chance, Ravi Dhar, Michelle Hatzis, and Kim Huskey Chapter 8: Incentivizing Health Behaviors Kristina Lewis and Jason Block Chapter 9: Slim By Design: Moving from Can't to CAN Brian Wansink Chapter 10: Applying Behavioural...
