Advances in Applied Microbiology

Advances in Applied Microbiology, Volume 111, continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas relating to the topic.

List of contents

1. Genetic engineering for enhanced productivity in bioelectrochemical systems
Laura-Alina Philipp, Miriam Edel and Johannes Gescher


2. Engineering transport systems for microbial production
Moses Onyeabor, Rodrigo Martinez, Gavin Kurgan and Xuan Wang


3. Yeasts for low input winemaking: Microbial terroir and flavor differentiation
Francisco Carrau, Eduardo Boido and David Ramey


4. Advances in the control of phytopathogenic fungi that infect crops through their root system

Juan José R. Coque, José Manuel Álvarez-Pérez, Rebeca Cobos, Sandra González-García, Ana M. Ibáñez, Alba Díez-Galán and Carla Calvo-Peña

Product details

• Assisted by: Geoffrey M. Gadd (Editor), Gadd Geoffrey M. (Editor), Sima Sariaslani (Editor), Sariaslani Sima (Editor)
• Publisher: Elsevier Science & Technology
• Languages: English
• Product format: Hardback
• Released: 21.05.2020
• EAN: 9780128207055
• ISBN: 978-0-12-820705-5
• Dimensions: 152 mm x 12 mm x 229 mm
• Weight: 396 g
• Series: Advances in Applied Microbiology
• Subjects: Natural sciences, medicine, IT, technology > Biology > Genetics, genetic engineering; Microbiology (non-medical), SCIENCE / Life Sciences / Virology, SCIENCE / Biotechnology, SCIENCE / Life Sciences / Cell Biology, biotechnology, Cellular biology (cytology)