Description
Product details
| Assisted by | Boland Mike (Editor), Singh Harjinder (Editor), Thompson Abby (Editor) |
| Publisher | Elsevier |
| Languages | English |
| Product format | Paperback / Softback |
| Released | 19.08.2016 |
| EAN | 9780128100448 |
| ISBN | 978-0-12-810044-8 |
| Dimensions | 191 mm x 235 mm x 22 mm |
| Weight | 1270 g |
| Series |
Food Science and Technology |
| Subjects |
Natural sciences, medicine, IT, technology
> Biology
> General, dictionaries
SCIENCE / Life Sciences / Biochemistry, Food & beverage technology, Food and beverage technology, TECHNOLOGY & ENGINEERING / Food Science / General, Xenobiotics, Dairy; whey; digestion; absorption; nutrition |
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