What's new in the treatment of coeliac disease? - gluten-free diet and new therapeutic approaches

Coeliac disease is a systemic autoimmune disease that affects the small intestine following the consumption of gluten in genetically predisposed individuals. The only effective treatment for coeliac disease is strict adherence to a lifelong gluten-free diet. However, the gluten-free diet often represents a challenge for coeliac disease patients because of the significant dietary restrictions and the risk of cross-contamination. In recent years, significant research has been carried out to explore alternative therapies. Based on various molecular targets involved in the pathogenesis of coeliac disease.

About the author

Mariam Ghozzi , Born on 26/11/1982 in Kairouan, Tunisia.Associate Professor since 2020.Master's degree in Immunology and Biotechnology applied to communicable diseases in 2014.Graduated from the Faculty of Pharmacy of Monastir in 2006.

Product details

• Authors: Mariam Ghozzi, Khawla Tabbabi
• Publisher: Our Knowledge Publishing
• Languages: English
• Product format: Paperback / Softback
• Released: 27.08.2024
• EAN: 9786207987238
• ISBN: 9786207987238
• No. of pages: 68
• Subject: Natural sciences, medicine, IT, technology > Medicine > General