Fr. 51.50

Champ libre : les légumes au coeur de l'assiette : recettes et astuces de chefs engagés

French · Paperback / Softback

Shipping usually within 4 to 7 working days

Description

Read more


Les recettes et les conseils de chefs engagés


Une cuisine pour tous les jours


Éthique et responsable qui fait la part belle aux légumes

Product details

Authors Laurie Fourcade
Publisher Mango
 
Languages French
Product format Paperback / Softback
Released 25.10.2024
 
EAN 9782317035593
ISBN 978-2-317-03559-3
No. of pages 205
Dimensions 220 mm x 280 mm x 20 mm
Weight 1086 g
Series Cuisine engagée
Subject Guides > Food & drink

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