Fr. 37.90

Regional Cooking of China - 300 Recipes From the North, South, East and West

English · Box

Shipping usually within 3 to 5 weeks

Description

Product details

Authors Terry Tan, Tan Terry
Publisher Lorenz Books
 
Languages English
Product format Box
Released 23.05.2014
 
EAN 9781908991287
ISBN 978-1-908991-28-7
No. of pages 640
Dimensions 180 mm x 215 mm x 50 mm
Subjects Guides > Food & drink > International cuisine

China : Kochbücher, China, National and regional cuisine, COOKING / Regional & Cultural / Chinese

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