Fr. 120.00

Nutritional Foundations and Clinical Applications - A Nursing Approach

English · Paperback / Softback

Shipping usually within 3 to 5 weeks

Description

Product details

Authors Suzanne (Assistant Manager
Medical Intensive Care Unit
Tampa General Hospital
Tampa Dorner
, Dorner Suzanne, Sylvia (Clinical Assistant Professor and Director
Dietetic Internship
East Carolina University
Greenville Escott-Stump
, Escott-Stump Sylvia, Michele (Professor
Department of Public Health
William Paterson University
Wayne Grodner
, Grodner Michele
Publisher Elsevier
 
Languages English
Product format Paperback / Softback
Released 05.02.2019
 
EAN 9780323544900
ISBN 978-0-323-54490-0
Dimensions 216 mm x 276 mm x 19 mm
Weight 930 g
Illustrations Approx. 215 illustrations (215 in full color), Illustrationen, nicht spezifiziert
Subjects Natural sciences, medicine, IT, technology > Medicine > General

Nursing, MEDICAL / Nursing / Nutrition, Dietetics & nutrition, Dietetics and nutrition

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