Fr. 105.00

Getting Ready for Your Colonoscopy

English · Paperback / Softback

New edition in preparation, currently unavailable

Description

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List of contents

About this booklet, How does a colonoscopy work? Why is it important to get clean on the inside? Getting yourself ready day-by-day, One day before your colonoscopy, The day of your colonoscopy, What are OK foods to eat? What foods are NOT OK to eat? What are OK drinks? What drinks are NOT OK? What is a “clear liquid?” How do you know when your prep is working? Answers to common questions, Colonoscopy Checklist

About the author

SLACK Incorporated, booklet developed by Brennan Spiegel, MD, MSHS; Jennifer Talley, MSPH; Kristina Cordasco, MD, MPH; Michael Chan, MD, MPH; Hartley Cohen, MD and Bradley Snyder.

Summary

Available in packages of 25, Getting Ready for Your Colonoscopy can be displayed in your waiting room or given to your patients by office staff when the test is scheduled.

Product details

Authors SLACK Incorporated
Publisher Taylor & Francis Ltd.
 
Languages English
Product format Paperback / Softback
Released 30.06.2011
 
EAN 9781617110306
ISBN 978-1-61711-030-6
No. of pages 20
Subjects Natural sciences, medicine, IT, technology > Medicine > Clinical medicine

MEDICAL / Gastroenterology, Gastroenterology

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