Fr. 39.50

Ultimate Air Fryer Baking - 80 Delicious Sweet and Savoury Bakes

English · Hardback

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Description

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Using your air fryer to create delicious baked goods is fast and simple, and produces scrumptious results. Air Fryer Baking contains 80 recipes for delicious sweet and savoury baked treats. The air fryer boom shows no signs of slowing down, and air fryer fans are now looking for easy and effective ways to create their favourite bakes in their favourite appliance. There is a delicious bake for every taste and occasion: whether a classic bake such as chocolate fondants, a mouthwatering teatime treat like pistachio profiteroles, or a savoury delight like chorizo quiche. All the recipes have been tested in the two most popular air fryers to ensure bake times are consistent, equipment minimal and amazing results guaranteed. The methods are simple to follow, with no fancy baking jargon or additional expensive equipment. Ingredients are accessible and minimal - nearly all the recipes have under 10 ingredients.

About the author

Dominique Eloïse Alexander has been a food and prop stylist for ten years, having previously worked for numerous London bakeries. She regularly works as a recipe writer and developer for brands, and her book Jar Food was published in 2017.Izy Hossack started her award-winning food blog Top With Cinnamon aged 15, and since then has published two cookbooks, Top With Cinnamon and The Savvy Cook. She now works in London as a recipe developer, food photographer and stylist.

Summary

The ultimate collection of air fryer baking recipes, with simple ingredients, quick baking times and guaranteed results.

Using your air fryer to create delicious baked goods is fast and simple, and produces scrumptious results. Ultimate Air Fryer Baking contains 80 recipes for delicious sweet and savory baked treats.

The air fryer boom shows no signs of slowing down, and air fryer fans are now looking for easy and effective ways to create their favorite bakes in their favorite appliance.

Ultimate Air Fryer Baking has a delicious bake for every taste and occasion: whether a classic bake such as chocolate fondants, a mouthwatering teatime treat like pistachio profiteroles, or a savory delight like chorizo quiche.

All the recipes have been tested in the two most popular air fryers to ensure bake times are consistent, equipment minimal and amazing results guaranteed. The methods are simple to follow, with no fancy baking jargon or additional expensive equipment. Ingredients are accessible and minimal - nearly all the recipes have under 10 ingredients.

Product details

Authors Dominique Eloise Alexander, Dominique Eloïse Alexander, Isobel Hossack, Izy Hossack, Hossack Izy
Publisher Hamlyn Publishing Ltd
 
Languages English
Product format Hardback
Released 13.02.2025
 
EAN 9780600639022
ISBN 978-0-600-63902-2
No. of pages 192
Dimensions 196 mm x 248 mm x 20 mm
Subjects Guides > Food & drink > Theme cookery books

baking, COOKING / Methods / Baking, COOKING / Methods / Quick & Easy, Quick & easy cooking, Quick and easy cookery

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