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Recreate your restaurant favorites right at home! From Chili’s Southwestern Eggrolls to Olive Garden’s Bread Sticks and much, much more, skip the pricey restaurant bill with 200 copycat recipes everyone will love!
About the author
Kelly Jaggers is a cookbook author, recipe developer, food photographer, food stylist, and founder of the recipe blog
Evil Shenanigans (EvilShenanigans.com). She is the author of
The Everything® Pie Cookbook,
Not-So-Humble Pies,
Moufflet,
The Everything® Easy Asian Cookbook,
The Everything® Dutch Oven Cookbook, and
The Everything® Easy Instant Pot Cookbook. She is also a cooking instructor, personal chef, and caterer. Kelly lives in Dallas, Texas.
Summary
Skip the pricey restaurant bill and recreate your favorite dishes right at home with these 200 fast, easy-to-follow recipes that are so good people will think it’s takeout!
Visit your favorite restaurants…without waiting for a table or paying inflated prices for your meal! With 200 fast, easy, and delicious recipes, you can now recreate your favorite restaurant dishes without having to leave your house. You’ll find iconic recipes for every meal of the day, including:
-IHOP’s Original Buttermilk Pancakes
-Olive Garden’s Bread Sticks
-In-n-Out’s Double-Double Burger
-Pizza Hut’s Stuffed Crust Pizza
-Crumbl’s Classic Pink Sugar Cookie
-Southwestern Eggrolls from Chili’s
-The Pink Drink from Starbucks
-And more!
With these tried-and-true recipes, The Everything Restaurant Copycat Recipes Cookbook allows you to recreate popular restaurant meals as closely as possible—while still receiving the same rave reviews as the real thing—on a much smaller tab per serving.
