Fr. 33.90

50 Dairy-Free Ice Cream Recipes for Home

English · Paperback / Softback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

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Indulge in the creamy goodness of ice cream without the worry of dairy with this tantalizing 50 Dairy-Free Ice Cream Recipes for Home. Bursting with innovative recipes crafted to please even the most discerning palates, this collection offers a delightful array of frozen treats sure to satisfy any craving. From classic favorites like rich chocolate and velvety vanilla to adventurous blends featuring exotic fruits and aromatic spices, each recipe is meticulously designed to deliver the same luscious texture and decadent taste as traditional ice cream, but without a trace of dairy.

Embark on a culinary journey through the pages of this cookbook and discover the endless possibilities of dairy-free desserts. Whether you're lactose intolerant, vegan, or simply seeking healthier alternatives, these recipes are bound to delight. With step-by-step instructions, and helpful tips, this cookbook is a must-have for anyone looking to indulge in the sumptuous pleasure of ice cream while embracing a dairy-free lifestyle.

Product details

Authors Kelly Johnson
Publisher Marick Booster
 
Languages English
Product format Paperback / Softback
Released 17.05.2024
 
EAN 9798869380081
ISBN 979-8-8693-8008-1
No. of pages 94
Dimensions 216 mm x 280 mm x 6 mm
Weight 261 g
Subject Guides > Food & drink > Miscellaneous

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