50 Japanese Dessert Recipes for Home

Delve into the captivating realm of Japanese desserts with our comprehensive cookbook, designed to immerse you in the diverse and delightful array of sweet creations. From the intricately crafted wagashi, each piece a work of edible art, to the soul-warming embrace of dorayaki, every bite tells a story of tradition and innovation. Unravel the secrets behind these delectable treats with our easy-to-follow recipes, thoughtfully curated to bring the essence of Japanese confectionery into your home kitchen. Gain deeper cultural insights as you embark on a culinary journey through Japan's rich dessert heritage, savoring the harmonious blend of flavors and textures that epitomize these cherished delicacies. Whether you're a novice baker or a seasoned chef, let our cookbook be your guide to unlocking the magic of Japanese sweets.

Product details

• Authors: Kelly Johnson
• Publisher: Marick Booster
• Languages: English
• Product format: Paperback / Softback
• Released: 04.05.2024
• EAN: 9798869359902
• ISBN: 979-8-8693-5990-2
• No. of pages: 78
• Dimensions: 216 mm x 280 mm x 5 mm
• Weight: 222 g
• Subject: Guides > Food & drink > General, dictionaries, tables