Advances in Genetics

The field of genetics is rapidly evolving and new medical breakthroughs are occuring as a result of advances in knowledge of genetics. This series continually publishes important reviews of the broadest interest to geneticists and their colleagues in affiliated disciplines.

• Includes methods for testing with ethical, legal, and social implications

List of contents

1. Biotechnologies for the Management of Genetic Resources for Food and Agriculture
Preetmoninder Lidder & Andrea Sonnino


2. Transposable Elements and Insecticide Resistance
Wayne G. Rostant, Nina Wedell & David J. Hosken

Report

Praise for previous volumes in the series: "Outstanding both in variety and in the quality of its contributions." -Nature
"Can be highly recommended to geneticists, and biologists in general...will prove to be of high importance for the development of the science of genetics." -Science

Product details

• Assisted by: Jay C Dunlap (Editor), Theodore Friedmann (Editor), Stephen F. Goodwin (Editor)
• Publisher: Academic Press
• Languages: English
• Product format: Hardback
• Released: 03.12.2012
• EAN: 9780123943941
• ISBN: 978-0-12-394394-1
• No. of pages: 216
• Dimensions: 158 mm x 237 mm x 20 mm
• Weight: 408 g
• Series: Advances in Genetics
• Subject: Natural sciences, medicine, IT, technology > Biology > Genetics, genetic engineering