Fr. 36.50

Some of My Best Friends Are Cookies

English · Hardback

Shipping usually within 1 to 3 working days

Description

Read more

The perfect recipe for the perfect cookie for the perfect moment. A cookie companion for all skill levels for fans of Alison Roman, Jesse Szewczyk, Christina Tosi.'Good to the last crumb. Emelia's got you sorted.' Melissa LeongHow devoted are you to your favourite cookie? Meet Emelia Jackson, whose dedication to perfection knows no bounds. Consider this book an invitation to make a whole group of new best friends, including:*The Basic B*kkies - think choc chip, thumbprints, shortbreads. Perfect for baking with kids, for the unconfident baker and for when you want to master the simple pleasures in life. They're called classic for a reason!*The Quirky Cookie - boutique flavours a go-go. Express yourself. Think cookimisu, apple crumble in cookie format, skillet action.* The Classy Gal - she's a perfect sandwich, a little bit fancy, and often gluten free.* The World Traveller - crostoli to Pfeffernuesse and everything in between. The finest finds from all corners of the globe. Treats to gift or just to bake and gobble yourself.More than 80 fully photographed recipes you'll come back to time and again. For bakers and people who don't yet think of themselves as bakers - welcome to the cookie club.

Product details

Authors Emelia Jackson
Publisher Murdoch Books
 
Languages English
Product format Hardback
Released 31.10.2024
 
EAN 9781761500299
ISBN 978-1-76150-029-9
No. of pages 231
Dimensions 185 mm x 246 mm x 23 mm
Subjects Guides > Food & drink

baking, COOKING / Methods / Baking, Cakes, baking, icing & sugarcraft

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.