Gothic Cookbook - Hauntingly Delicious Recipes Inspired By 13 Classic Tales

A feast for the senses: an illustrated cookbook inspired by classic and contemporary Gothic texts.

About the author

Ella Buchan is an experienced journalist and editor specialising in food and travel. Her writing has been published in The Times, National Geographic Traveller Food, the Independent and others. She lives in in Newcastle upon Tyne.
Dr Alessandra Pino worked with a Michelin-starred chef for nearly ten years before entering the world of academia. She holds a PhD in Food, Cultural Memory and the Gothic. She lives in London.
Lee Henry is an illustrator and designer with a background in editorial and publishing. He provides specialist food and drink branding with his design agency Ounce of Style. He lives in in Newcastle upon Tyne.

Summary

A feast for the senses: an illustrated cookbook inspired by classic and contemporary Gothic texts.

Foreword

• Galleys and e-galleys (Edelweiss, Netgalley) widely available. 
• Author available for interviews and features. 
• The author is very well connected and there will be rolling bursts of publicity and podcast appearances.

Product details

• Authors: Ella Buchan, Ella Pino Buchan, Alessandra Pino
• Assisted by: Lee Henry (Illustration), Leone Ross (Foreword)
• Publisher: Boundless Publishing
• Languages: English
• Product format: Hardback
• Released: 15.10.2024
• EAN: 9781800183223
• ISBN: 978-1-80018-322-3
• No. of pages: 224
• Subjects: Fiction > Narrative literature; Humanities, art, music > Linguistics and literary studies > General and comparative literary studies; Social sciences, law, business > Social sciences (general); COOKING / Essays & Narratives, FICTION / Gothic, COOKING / History, Food & society, Cultural studies: food & society