Fr. 47.90

Fungal fermentation and monogastric digestion - Evaluation of phytase production by Aspergillus niger in fermentation using agricultural waste as a substrate

English · Paperback / Softback

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Monogastric animals do not absorb the phosphorus present in oilseeds, which make up around 90 per cent of the raw material used in feed. This is due to the absence of the enzyme phytase, which helps break down phytic acid, where the phosphorus present in these seeds is stored. In order to provide sufficient amounts of phosphorus in the diet of monogastric animals, also known as non-ruminants, inorganic phosphorus is added to their feed, mainly in the form of bicalcium phosphate. In order to ensure that this element is properly metabolised in sufficient quantities, more phosphorus is added than these animals actually need, and the excess phosphorus that is not metabolised is eliminated in the faeces of the monogastric animals, causing what environmentalists call the eutrophication of rivers and lakes, which is the growth of algae, forming a thick green curtain over the surface of the water. This work deals with the production of the enzyme phytase, which should be added to monogastric animal feed to replace the use of inorganic phosphorus.

About the author










Natália Rodrigues Macedo, nacida en Turmalina, abandonó el hogar familiar a los 14 años en busca de mejores condiciones de estudio. A los 19 años se matriculó en Ingeniería Química, donde descubrió su amor por la investigación científica. Durante la carrera publicó seis artículos científicos, y finalizó su licenciatura con la investigación que se presenta en este libro.

Product details

Authors Natália Rodrigues de Macedo
Publisher Our Knowledge Publishing
 
Languages English
Product format Paperback / Softback
Released 28.02.2024
 
EAN 9786207217182
ISBN 9786207217182
No. of pages 52
Subject Humanities, art, music > Music > Monographs

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