Fr. 32.80

55 Australian Recipes for Home

English · Paperback / Softback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

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An Austrian cookbook invites you to embark on a culinary journey through the heart of Central Europe, exploring the robust and flavorful traditions that define Austrian cuisine. From the Chicken parmigiana, to the exquisite Tim Tam Cheesecake, each recipe is a celebration of the country's rich culinary heritage.

The pages of the Austrian cookbook are adorned with recipes that reflect the country's commitment to quality ingredients and meticulous preparation. Whether it's the sweet, aroma of Avocado and Vegemite Dip wafting through the kitchen or the comforting Australian Iced Coffee, the cookbook captures the essence of Austrian dining. With a nod to the importance of soups in Austrian households and the exquisite pairings with local wines, this culinary guide provides not just a collection of recipes, but a cultural exploration, inviting both novice and seasoned cooks to savor the distinct flavors and time-honored techniques that make Austrian cuisine a true culinary delight.

Product details

Authors Kelly Johnson
Publisher Marick Booster
 
Languages English
Product format Paperback / Softback
Released 26.02.2024
 
EAN 9798869213754
ISBN 979-8-8692-1375-4
No. of pages 116
Dimensions 216 mm x 280 mm x 7 mm
Weight 314 g
Subject Guides > Food & drink > Miscellaneous

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