Fr. 47.90

Production steps in a small brewery

English · Paperback / Softback

Shipping usually within 1 to 2 weeks (title will be printed to order)

Description

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The craft beer market in Brazil is growing every year and artisanal producers are gaining more ground with consumers. Small breweries, brewpubs and other models of establishments have sprung up all over Brazil, aiming to offer products with greater quality and sensory complexity, inspired by the traditional brewing schools that are already well-established but without abandoning their Brazilian influences.

About the author










Biologist, Brewing Technician, Beer Sommelier and Hop breeder.

Product details

Authors Murilo Ventura Gonçalves
Publisher Our Knowledge Publishing
 
Languages English
Product format Paperback / Softback
Released 21.02.2024
 
EAN 9786203701418
ISBN 978-620-3-70141-8
No. of pages 52
Dimensions 150 mm x 220 mm x 4 mm
Weight 96 g
Subject Natural sciences, medicine, IT, technology > Biology > Miscellaneous

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