Fr. 28.50

40 Chowder Recipes for Home

English · Paperback / Softback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

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Embark on a gastronomic adventure with "40 Chowder Recipes for Home," a delightful cookbook that celebrates the rich and comforting world of chowders. From the shores of New England to international inspirations, this collection of mouthwatering recipes is a tribute to the heartiness and versatility of chowder.

Discover over 40 recipes that showcase the art of crafting soul-satisfying bowls of goodness. Whether you're a seafood enthusiast, a vegetarian at heart, or looking for globally-inspired flavors, "40 Chowder Recipes for Home" has a recipe to suit every palate.
Inside, you'll find:Classic New England Clam Chowder
Cajun Shrimp and Sausage Chowder
Smoky Corn and Potato Chowder
Tomato Basil Chowder
And much more!

Each recipe is thoughtfully curated with step-by-step instructions and helpful tips to guide you through the chowder-making process. Dive into a world of flavors, textures, and aromas that will warm your soul and tantalize your taste buds.

Whether you're an experienced home chef or just starting your culinary journey, "40 Chowder Recipes for Home" is your passport to creating memorable and delicious chowders for any occasion. Bring the comforting warmth of chowder to your kitchen and share the love with friends and family.

Product details

Authors Kelly Johnson
Publisher Marick Booster
 
Languages English
Product format Paperback / Softback
Released 13.02.2024
 
EAN 9798869173614
ISBN 979-8-8691-7361-4
No. of pages 84
Dimensions 216 mm x 280 mm x 6 mm
Weight 237 g
Subject Guides > Food & drink > General cookery books, basic cookery books

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