Stornoway Black Pudding Bible

A tasty treat for Seumas MacInnes' fans and for anyone who has tasted the culinary delights of Glasgow's Cafe Gandolfi. You can now create these masterpieces in the comfort of your own home.

About the author

Seumas MacInnes is one of Scotland's foremost restaurateurs. After studying hotel management he joined the restaurant in 1983 and became its owner in 1995. He has recently published the Cafe Gandolfi Cookbook to celebrate the restaurant's 30th birthday, and also presented a series of online cookery demonstrations for a selection of his favourite recipes on STV's Scotland on TV. Seumas is married to Donalda MacKinnon, who is Head of Services for BBC Scotland, and has three sons, Sileas, Alasdair and Domhnall. He lives in Glasgow.

Summary

A tasty treat for Seumas MacInnes' fans and for anyone who has tasted the culinary delights of Glasgow's Cafe Gandolfi. You can now create these masterpieces in the comfort of your own home.

Product details

• Authors: Seumas Macinnes
• Assisted by: Bob Dewar (Illustration)
• Publisher: BIRLINN LIMITED
• Languages: English
• Product format: Paperback / Softback
• Released: 16.05.2024
• EAN: 9781780278988
• ISBN: 978-1-78027-898-8
• No. of pages: 96
• Subject: Guides > Food & drink > International cuisine