Instant Insights - Optimising quality attributes in horticultural products

This book provides a detailed overview of the best practices and emerging technologies used to optimise the quality attributes of a range of horticultural products, ranging from tomatoes and mangoes, to cranberries and strawberries.

Summary

This book provides a detailed overview of the best practices and emerging technologies used to optimise the quality attributes of a range of horticultural products, ranging from tomatoes and mangoes, to cranberries and strawberries.

Product details

• Authors: E. Albert, E. (INRA) Albert, Chris Barbey, Dr Chris (University of Florida) Barbey, Dr M. (INRA) Causse, M. Causse, Dr Oliver (Church & Dwight Inc (United States)) Chen, Oliver Chen, Kevin Folta, Prof Kevin Folta, Dr Duane (University of Massachusetts) Greene, Duane Greene, Dr Eunice (Biofortis Research Mah, Eunice Mah, C. Sauvage, C. (INRA) Sauvage, Kerry Walsh, Prof Kerry (Central Queensland University) Walsh, Zhenglin Wang, Zhenglin (Central Queensland University) Wang
• Publisher: Burleigh Dodds Science Publishing
• Languages: English
• Product format: Paperback / Softback
• Released: 23.04.2024
• EAN: 9781801466677
• ISBN: 978-1-80146-667-7
• No. of pages: 180
• Dimensions: 152 mm x 229 mm x 10 mm
• Weight: 270 g
• Series: Burleigh Dodds Science: Instant Insights
• Subject: Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food