Fr. 39.00

The Butcher's Apprentice - The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat

English · Paperback / Softback

Shipping usually within 3 to 5 weeks (title will be specially ordered)

Description

Product details

Authors Aliza Green
Assisted by Steve Legato (Photographs)
Publisher Quarry Books
 
Languages English
Product format Paperback / Softback
Released 01.06.2012
 
EAN 0080665008528
ISBN 978-1-59253-776-1
No. of pages 176
Dimensions 201 mm x 251 mm x 16 mm
Weight 512 g
Subject Guides > Food & drink > Theme cookery books

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