Fr. 235.00

Danielle Wahlqvist Gallegos, Mark L Wahlqvist, Danielle Gallegos, Mark L Wahlqvist

Food and Nutrition - Sustainable Food and Health Systems

English · Hardback

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Description

Summary

A comprehensive introduction to human nutrition, setting it in the context of food systems and health across the lifespan. This leading text has been totally rewritten for this fourth edition to reflect the new imperatives of food security in the context of climate change.

Product details

Authors	Danielle Wahlqvist Gallegos, Mark L Wahlqvist
Assisted by	Danielle Gallegos (Editor), Mark L Wahlqvist (Editor)
Publisher	Taylor & Francis Ltd.

Languages	English
Product format	Hardback
Released	31.03.2021

EAN	9780367718091
ISBN	978-0-367-71809-1
No. of pages	760
Subjects	Natural sciences, medicine, IT, technology > Medicine > Nursing HEALTH & FITNESS / General, HEALTH & FITNESS / Diet & Nutrition / General, MEDICAL / Health Care Delivery, HEALTH & FITNESS / Diet & Nutrition / Diets, Dietetics & nutrition, Dietetics and nutrition, Nursing & ancillary services, HEALTH & FITNESS / Healthy Living & Personal Hygiene

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