Consumers, Meat and Animal Products - Policies, Regulations and Marketing

Summary

This book addresses the production practices being employed in the production of food animals and animal products, that enable marketers to sell a variety of products to meet consumer demand.

Product details

• Authors: Terence J. Centner, Terence J. (University of Georgia Centner, Centner Terence J.
• Publisher: Taylor & Francis Ltd.
• Languages: English
• Product format: Paperback / Softback
• Released: 18.12.2020
• EAN: 9780367671433
• ISBN: 978-0-367-67143-3
• No. of pages: 232
• Series: Earthscan Food and Agriculture
• Subjects: Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food; NATURE / Ecology, TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry, BUSINESS & ECONOMICS / Industries / Agribusiness, BUSINESS & ECONOMICS / Industries / Food Industry, environmental science, engineering & technology, Animal law, Science / Environmental Science, Agricultural science, Manufacturing industries, Environmental science, engineering and technology, Agriculture & Related Industries, Agribusiness and primary industries, Food Manufacturing & Related Industries