Description
114
Summary
Everything you need to know to create stunning food photography that will leap off of the page and onto the table!
Product details
Authors | Linda Bellingham, Linda Bybee Bellingham, Bellingham Linda, Jean Ann Bybee, Bybee Jean Ann, Brad G. Rogers, Rogers Brad G. |
Publisher | Taylor & Francis Ltd. |
Languages | English |
Product format | Hardback |
Released | 18.09.2018 |
EAN | 9781138381230 |
ISBN | 978-1-138-38123-0 |
No. of pages | 308 |
Subjects |
Guides
> Hobby, home
> Photography, filmmaking, video filmmaking
Photographic equipment & techniques, PHOTOGRAPHY / Techniques / General, PHOTOGRAPHY / Techniques / Equipment, Photographic equipment and techniques: general, Special kinds of photography, Photography: subject-specific techniques and principles |
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