Savoring Alternative Food - School Gardens, Healthy Eating and Visceral Difference

Summary

In this challenging book, the author explores the contradictions and shortcomings of alternative food activism to demonstrate the importance of moving beyond a promotion of universal "shoulds" of eating, and towards a practice of food activism that is more sensitive to issues of social and material difference.

Product details

• Authors: Jessica Hayes-Conroy
• Publisher: Taylor & Francis Ltd.
• Languages: English
• Product format: Paperback / Softback
• Released: 08.12.2017
• EAN: 9780815395331
• ISBN: 978-0-8153-9533-1
• No. of pages: 208
• Series: Routledge Studies in Food, Society and the Environment
• Subjects: Social sciences, law, business > Sociology > General, dictionaries; Ethnic Studies, Sociology, Cultural Studies, SOCIAL SCIENCE / Sociology / General, SOCIAL SCIENCE / Women's Studies, SOCIAL SCIENCE / Gender Studies, SOCIAL SCIENCE / Gerontology, HISTORY / Social History, Social & cultural history, TECHNOLOGY & ENGINEERING / Environmental / General, SOCIAL SCIENCE / Anthropology / Cultural & Social, HISTORY / Women, environmental science, engineering & technology, Social and cultural history, Age groups: the elderly, Gender studies, gender groups, Gender studies: women, Gender studies: women and girls, Environmental science, engineering and technology, Agribusiness and primary industries, SOCIAL SCIENCE / Cultural & Ethnic Studies / General, Primary industries, Ethnic studies / Ethnicity