Description
Product details
Authors | Gerald D. Fasman |
Assisted by | Gerald D. Fasman (Editor) |
Publisher | Taylor & Francis Ltd. |
Languages | English |
Product format | Hardback |
Released | 30.06.2020 |
EAN | 9780367209315 |
ISBN | 978-0-367-20931-5 |
No. of pages | 582 |
Series |
Routledge Revivals |
Subjects |
Natural sciences, medicine, IT, technology
> Biology
> Microbiology
SCIENCE / Life Sciences / General, MEDICAL / Biochemistry, SCIENCE / Life Sciences / Molecular Biology, biochemistry, molecular biology, CARBOHYDRATES, lipids |
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