Fr. 34.90

Rancho de Chimayo Cookbook - The Traditional Cooking of New Mexico

English · Paperback / Softback

Shipping usually within 3 to 5 weeks (title will be specially ordered)

Description

Product details

Authors Bill Jamison, Cheryl Jamison
Assisted by Sharon Stewart (Photographs)
Publisher The Rowman & Littlefield Publishing Group Inc
 
Languages English
Product format Paperback / Softback
Released 06.05.2014
 
EAN 0660813791399
ISBN 978-0-7627-9139-2
No. of pages 240
Dimensions 188 mm x 234 mm x 25 mm
Weight 576 g
Subject Guides > Food & drink > International cuisine

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