Description
125
300 recettes à base de pâtes : penne arrabbiata, spaghetti carbonara, soufflé de capellini, linguine au homard, entre autres.
Product details
| Authors | The Silver, The Silver Spoon Kitchen |
| Assisted by | Emilia Terragni (Editor) |
| Publisher | Phaidon |
| Languages | English |
| Product format | Paperback / Softback |
| Released | 31.01.2024 |
| EAN | 9780714865980 |
| ISBN | 978-0-7148-6598-0 |
| No. of pages | 288 |
| Dimensions | 190 mm x 280 mm x 30 mm |
| Weight | 1290 g |
| Series |
Silver Spoon Phaidon Press |
| Subjects |
Guides
> Food & drink
> General, dictionaries, tables
COOKING / Specific Ingredients / Pasta, Italy, General cookery & recipes, National & regional cuisine, National and regional cuisine, General cookery and recipes, Cookery / food by ingredient: pasta and noodles, Pasta Dishes, COOKING / Regional & Cultural / Italian |
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