Fr. 49.50

The Encyclopedia of Mediterranean - Over 350 Recipes from the Center of the Culinary World

English · Hardback

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Description

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Explore the sun-drenched flavors of the Mediterranean with this comprehensive culinary guide.

About the author

The Coastal Kitchen believes that food is the easiest way to create the connection and meaning we all need in our lives. To help build this foundation, our editors work to bring the very best recipes, techniques, and ideas from the culinary world into your home, creating books that emphasize quality, accessibility, and simplicity, and make it a bit easier to infuse your life with balance, joy, and beauty.

Summary

Explore the sun-drenched flavors of the Mediterranean with this comprehensive culinary guide.

Product details

Authors The Coastal Kitchen
Publisher Harper Collins (US)
 
Languages English
Product format Hardback
Released 18.06.2024
 
EAN 9781400344635
ISBN 978-1-4003-4463-5
No. of pages 544
Dimensions 212 mm x 266 mm x 47 mm
Weight 1953 g
Series Encyclopedia Cookbooks
Subjects Guides > Food & drink > International cuisine

COOKING / Methods / Quick & Easy, COOKING / Courses & Dishes / General, COOKING / Health & Healing / General

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