Fr. 49.50

The Encyclopedia of Cast Iron - Over 350 Recipes for the Cast Iron Connoisseur

English · Hardback

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Description

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Unlock the full potential of your cast iron cookware with The Encyclopedia of Cast Iron. This ultimate guide features 350 delicious and diverse recipes designed specifically for cooking in cast iron.

Summary

Unlock the full potential of your cast iron cookware with The Encyclopedia of Cast Iron. This ultimate guide features 350 delicious and diverse recipes designed specifically for cooking in cast iron.

Product details

Authors Cider Mill Press
Publisher Harper Collins (US)
 
Languages English
Product format Hardback
Released 12.11.2024
 
EAN 9781400344628
ISBN 978-1-4003-4462-8
No. of pages 560
Dimensions 213 mm x 262 mm x 48 mm
Weight 2039 g
Series Encyclopedia Cookbooks
Subjects Guides > Food & drink > Theme cookery books

COOKING / Courses & Dishes / General, COOKING / Comfort Food, COOKING / Equipment & Utensils

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