Dairy-Free Cookbook for Beginners

About the author

Chrissy Carroll is a registered dietitian and USAT Level I Triathlon coach. She owns several food websites and is also a freelance writer and nutrition communications consultant. One of Chrissy’s sites, Dairy Free for Baby, focuses on tasty dairy-free recipes and helpful nutrition tips for families with food allergies. She lives in central Massachusetts with her husband and son.

Product details

• Authors: Chrissy Carroll, Chrissy Carroll MPH RD
• Publisher: Random House Uk
• Languages: English
• Product format: Paperback / Softback
• Released: 26.05.2020
• EAN: 9781647390129
• ISBN: 978-1-64739-012-9
• No. of pages: 188
• Dimensions: 1 mm x 1 mm x 1 mm
• Weight: 1 g
• Subjects: Guides > Food & drink > Healthy cuisine, light cuisine; COOKING / Methods / Quick & Easy, MEDICAL / Immunology, COOKING / Health & Healing / General, Quick & easy cooking, Allergies, MEDICAL / Nutrition, HEALTH & FITNESS / Diet & Nutrition / Diets, HEALTH & FITNESS / Diet & Nutrition / Weight Loss, Dietetics & nutrition, Diets & dieting, Coping with illness & specific conditions, Cookery for specific diets & conditions, Quick and easy cookery, Cookery for specific diets and conditions, Dietetics and nutrition, Medicine: Allergies, HEALTH & FITNESS / Diseases & Conditions / General, Health: Diets and nutrition