Fr. 75.00

Tipson, Derek Horton, R. Stuart Tipson

Advances in Carbohydrate Chemistry and Biochemistry

English · Hardback

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Description

Zusammenfassung Intended for researchers in biochemistry, medicine, nutrition and industry, this book discusses such topics as components of bacterial polysaccharides, fluorinated carbohydrates, and carbon sugars chemistry.

Product details

Authors	Tipson
Assisted by	Derek Horton (Editor), R. Stuart Tipson (Editor)
Publisher	ELSEVIER SCIENCE BV

Languages	English
Product format	Hardback
Released	28.01.1991

EAN	9780120072484
ISBN	978-0-12-007248-4
No. of pages	423
Series	Advances in Carbohydrate Chemi Advances in Carbohydrate Chemi Advances in Carbohydrate Chemistry and Biochemistry
Subject	Natural sciences, medicine, IT, technology > Chemistry > Organic chemistry

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