Foraging the Rocky Mountains - Finding, Identifying, and Preparing Edible Wild Foods in the Rockies

This guide uncovers the edible wild foods and healthful herbs of the Rockies. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

About the author

By Liz Brown Morgan

Summary

This guide uncovers the edible wild foods and healthful herbs of the Rockies. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

Product details

• Authors: Liz Brown Morgan, Lizbeth Morgan
• Publisher: Rowman and Littlefield
• Languages: English
• Product format: Paperback / Softback
• Release: 01.08.2023, delayed
• EAN: 9781493084517
• ISBN: 978-1-4930-8451-7
• No. of pages: 320
• Series: Foraging Series
• Subjects: Guides > Nature > Nature guide; Non-fiction book > Nature, technology > Nature: general, reference works; NATURE / Plants / General, Travel & holiday, Trees, wildflowers & plants, Trees, wildflowers & plants: general interest, Western & Pacific Coast states, US West: Mountain States