Sun, Sea, Soil, Wine - Winemaking on the North Fork of Long Island

Long Island's longest-tenured winemaker weighs in on what makes the North Fork so unique for fine wine production.

About the author

Richard Olsen-Harbich is a winemaker, viticulturalist, writer, and artist. He has won many awards, including the 2008 Edible Hero Award, Edible Communities; 2013 Unity Award, New York Wine and Grape Foundation; and the 2022 Best North Fork Winemaker, Northforker Magazine.

Product details

• Authors: Richard Olsen-Harbich
• Publisher: State University of New York Press
• Languages: English
• Product format: Paperback / Softback
• Released: 01.01.2024
• EAN: 9781438495521
• ISBN: 978-1-4384-9552-1
• No. of pages: 276
• Series: Excelsior Editions
• Subjects: Guides > Health > Diet; Humanities, art, music > History > Regional and national histories; SCIENCE / Earth Sciences / Geology, Local History, History of the Americas, COOKING / Beverages / Alcoholic / General, Food and drink: alcoholic beverages, Alcoholic beverages, Geology, geomorphology and the lithosphere, Northeastern & North Atlantic States, US Northeast: Mid-Atlantic States, Geology & The Lithosphere