Fr. 26.90

A Man's Whirled - Every Guy's Guide to Cooking With a Blender

English · Paperback / Softback

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Description

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Informationen zum Autor Born in Rexburg ID; grew up in Clarkston WA; graduated WSU (Washington State University); served in the Air Force; retired from Multnomah County Sheriff's Office in Portland OR; is currently of Licensed Private Investigator in Washington and Oregon. Klappentext For any man looking to improve his cooking skills, entertain friends, or impress a date, this accessible, straightforward collection of recipes makes it easy to whip up delicious creations for every occasion--all with a basic blender. Zusammenfassung If you have more takeout menus than forks! you need help. With A Man's Whirled and a blender you don't need to become a master chef to cook a delicious meal. As easy as pushing a button! A Man's Whirled is a foolproof formula for making great meals to impress dates! entertain friends! and make Mom worry just a little less. Whether you're just sliding out of college or slipping into the single life! your success in the kitchen is guaranteed with these simple and delicious recipes and no-mess cleanup. From weeknight meals to game-day festivities! from comfort food to a romantic dinner for two! all the recipes in this book can be prepared easily with the help of a blender. Casual get-togethers call for a Super Bowl of Salsa and Gridiron Guacamole. The Red Velvet Roasted Pepper Soup and Goat Cheese Timbales are perfect for an intimate dinner. Memorable Meatloaf and Garlic Mashed Potatoes are guaranteed to please! especially followed by mouthwatering desserts like Decadence Cake and Strawberry Fields Chiffon Pie. Plus there are recipes for tantalizing cocktails! breakfast treats! smoothies! and more. A Man's Whirled provides inside tips and advice for shopping! prepping! serving! and generally making the most of any meal. When it comes to whipping up delicious meals fast! it doesn't get any easier than this. Gentlemen! start your blenders.

Product details

Authors Chris Peterson, Peterson Chris
Publisher Simon & Schuster USA
 
Languages English
Product format Paperback / Softback
Released 25.10.2005
 
EAN 9780743270236
ISBN 978-0-7432-7023-6
No. of pages 162
Dimensions 203 mm x 203 mm x 13 mm
Subjects Guides > Food & drink > Theme cookery books

COOKING / Methods / Special Appliances, Cooking with specific gadgets

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