Recipes from My Vietnamese Kitchen - Authentic food to awaken the senses & feed the soul

Recipes from My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luu's family.

About the author

Uyen Luu is a writer, cook, photographer, and food and prop stylist. She trained in fine art film and video at Central St Martins. She runs supperclubs and Vietnamese cooking classes in her Hackney home, and writes and blogs about food, recipes and travel. She writes for Time Out and her recipes have appeared in the Evening Standard.

Summary

Recipes from My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luu’s family.

Product details

• Authors: Uyen Luu
• Publisher: Ryland Peters & Small
• Languages: English
• Product format: Hardback
• Released: 19.02.2024
• EAN: 9781788795500
• ISBN: 978-1-78879-550-0
• Dimensions: 190 mm x 235 mm x 18 mm
• Weight: 670 g
• Illustrations: 140 col photographs
• Subjects: Guides > Food & drink > International cuisine; COOKING / Courses & Dishes / General, COOKING / Regional & Ethnic / Asian, Food & Drink, Cookery / food & drink etc, General cookery & recipes, General cookery and recipes, Cookery dishes and courses / meals, Cookery / food and drink / food writing