Cocktails on Tap - The Art of Mixing Spirits and Beer

Informationen zum Autor Jacob Grier is a professional bartender based in Portland, Oregon, the host of a series of events called Brewing Up Cocktails, and a consultant for several spirit brands. His writing and recipes have appeared in the Atlantic, the Washington Post, the Wall Street Journal, and more.David L. Reamer is a food photographer whose work is featured in the cookbooks Le pigeon and Toro Bravo. Stephen Beaumont is the co-author of The World Atlas of Beer and The Pocket Beer Guide. Klappentext Brings together the trends for craft cocktails and craft beer with more than 50 recipes for mixed drinks that feature beer. Zusammenfassung The definitive, thirst-quenching resource for cocktails made with beer from writer, bartender, and beer-cocktail impresario Jacob Grier

Product details

• Authors: Jacob/ Reamer Grier, Peter Jenny
• Assisted by: David Reamer (Photographer), Stephen Beaumont (Foreword)
• Publisher: Stewart Tabori and Chang
• Languages: English
• Product format: Hardback
• Released: 17.03.2015
• EAN: 9781617691423
• ISBN: 978-1-61769-142-3
• Dimensions: 185 mm x 237 mm x 17 mm
• Subject: Guides > Food & drink