Fr. 59.50

Consumers Perception and Attitude Towards Organic Food Choice

English · Paperback / Softback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

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Organic agriculture includes an integrated production management system promotes and improves agro-ecosystem health (FAO/ WHO Codex Alimentarius Commission, 2007), including biodiversity, biological cycles, and soil biological activity. It highlights the utilization and abandonment of synthetic fertilizers and pesticides by natural inputs (e.g. plant-based ore and mineral products). The principle and the logic of living organisms is in line with organic agriculture, with every element (surface, plant, livestock, insects, farmers, local circumstances) tightly interrelated.

Product details

Authors Hashi kiran L
Publisher Self employed
 
Languages English
Product format Paperback / Softback
Released 01.03.2023
 
EAN 9798889950479
ISBN 979-8-88995-047-9
No. of pages 168
Dimensions 152 mm x 229 mm x 10 mm
Weight 254 g
Subject Guides > Food & drink > International cuisine

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