Handbook of microbiological quality - control

Informationen zum Autor Rosamund M. Baird! Norman A. Hodges! Stephen P. Denyer Klappentext This book is a practical guide to techniques used in microbial quality assurance in the pharmaceutical industry. It aims to fill the gap in the literature between food and medical microbiology techniques books. Zusammenfassung This book is a practical guide to techniques used in microbial quality assurance in the pharmaceutical industry. It aims to fill the gap in the literature between food and medical microbiology techniques books. Inhaltsverzeichnis Safety in Microbiology. Culture Media. Sampling. Enumeration of Micro-organisms. Identification of Micro-organisms. Specified Organisms. Rapid Methods. Sterility Assurance. Endotoxin Testing. Preservative Efficacy Testing. Microbiological Assay. Disinfection and Cleansing. Microbiological Audit. Case Studies and Calculations.

Product details

• Authors: Al, R. M. Baird, rosamund & al Baird, rosamund & Baird, S. P. Denyer
• Assisted by: Rosamund M. Baird (Editor), Stephen Denyer (Editor), Stephen P. Denyer (Editor), Denyer Stephen P. (Editor), Norman A. Hodges (Editor), Norman E. Hodges (Editor), Hodges Norman A. (Editor)
• Publisher: External catalogues US
• Languages: English
• Product format: Hardback
• Released: 15.10.2000
• EAN: 9780748406142
• ISBN: 978-0-7484-0614-2
• Dimensions: 180 mm x 252 mm x 18 mm
• Series: Pharmaceutical Science Series; Pharmaceutical Science Series
• Subjects: Natural sciences, medicine, IT, technology > Technology > Chemical engineering; Food & beverage technology, Pharmaceutical technology, Food and beverage technology, TECHNOLOGY & ENGINEERING / Food Science / General, Pharmaceutical chemistry and technology, TECHNOLOGY & ENGINEERING / Pharmaceutical