Fr. 23.60

Practical recipes of the italian cuisine

English · Paperback / Softback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

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Italy is a very known country in preparation of a big number of delicious dishes and foods.
In fact, many restaurants around the world either small, medium or big, usually use Italian
recipes offering to their clients hot and tasteful foods with an amazing stylish look, which
they enjoy sharing with their friends and family. Not only that, but also many people are
learning everyday how to cook Italian foods, they really enjoy trying various recipes in their
kitchen doing so, each day with passion and love, because that makes them happy and feeling
the challenge of the day-to-day cooking.

Product details

Authors Tiziano Pirlo
Publisher Dennis Vogel
 
Languages English
Product format Paperback / Softback
Released 04.02.2023
 
EAN 9781805479840
ISBN 978-1-80547-984-0
No. of pages 124
Dimensions 216 mm x 280 mm x 7 mm
Weight 334 g
Subject Guides > Food & drink > General, dictionaries, tables

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