Cooking With Beer and Bourbon - 120 Recipes With a Kick

Cooking with beer and bourbon pack built-in-flavor to your dishes, whether it's breakfast, lunch, dinner, side dishes, snacks, or dessert. This must-have cookbook features 124 mouth-watering recipes that feature beer and bourbon as a key ingredient, from fried pickles and white bean beer chili to pulled pork, cheesecake, and so much more. Also included are delicious cocktail recipes to complete the meal with a refreshment. Wow your family and friends with gourmet-tasting food, all because of a boozy secret ingredient!

Summary

This must-have cookbook features 120 mouth-watering recipes that feature beer and bourbon as key ingredients, from fried pickles and white bean beer chili to pulled pork, cheesecake, and so much more, including delicious cocktail recipes to complete the meal with a refreshment. Wow your family and friends with gourmet-tasting food.

Product details

• Authors: Hunter Reed
• Publisher: Fox Chapel Publishing
• Languages: English
• Product format: Paperback / Softback
• Released: 01.07.2023
• EAN: 9781497103894
• ISBN: 978-1-4971-0389-4
• No. of pages: 136
• Subjects: Guides > Food & drink > Healthy cuisine, light cuisine; Cookery by ingredient, COOKING / Specific Ingredients / General, Spirits & cocktails, Spirits, liqueurs and cocktails, Beers and ciders, COOKING / Beverages / Alcoholic / Beer, COOKING / Beverages / Alcoholic / Bartending & Cocktails, Beers, COOKING / Beverages / Alcoholic / Spirits, Cookery / food by ingredient / food groups