Description
Product details
| Authors | E.merton Coulter |
| Assisted by | E Merton Coulter (Editor), E. Merton Coulter (Editor) |
| Publisher | The University of Georgia Press |
| Languages | English |
| Product format | Paperback / Softback |
| Released | 31.07.1982 |
| EAN | 9780820305615 |
| ISBN | 978-0-8203-0561-5 |
| No. of pages | 38 |
| Subject |
Guides
> Food & drink
> International cuisine
|
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