Fr. 48.90

Biosynthesis and Analysis of Plant Mediated Iron Nanoparticles - Biogenic Iron Nanoparticles. DE

English · Paperback / Softback

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Iron nanoparticles were effectively created in an efficient, rapid, simple, and inexpensive method by reducing Iron chloride solution with banana peel extract. Because of this, the trash from banana peels utilised to produce iron nanoparticles was successfully recycled. Synthesized Iron nanoparticles were examined using FTIR, XRD, UV- Vis, TEM, and SEM methods in addition to visual inspection by colour changing. Iron nanoparticle formation was verified by the presence of blackish-brown colour in the ferric chloride and BPE reaction mixture. TEM images showed that the nanoparticles were granular in shape and had diameters between 20 and 50 nanometers. Strong iron signals were seen in EDS at energies of 182, 215, 424, and 458, suggesting the synthesis of Fe nanoparticles. Furthermore, the iron nanoparticles were studied using x-ray diffraction, and it was discovered that they are characteristic of crystal planes (110), (200), and (112). Following their synthesis and purification, FeNPs can be employed in biological and biomedical applications such as drug delivery vehicles, novel aptamer-established biosensing assays, and microcystin detection sensors.

About the author










DR. PANKAJ K. TYAGI, Ph. D., Professor für Biotechnologie, Noida Institute of Engineering and Technology, Gr. Noida, 201306 U.P. INDIEN.

Product details

Authors Pankaj Kumar Tyagi, Shruti Tyagi
Publisher LAP Lambert Academic Publishing
 
Languages English
Product format Paperback / Softback
Released 09.12.2022
 
EAN 9786205526958
ISBN 9786205526958
No. of pages 60
Subject Natural sciences, medicine, IT, technology > Biology > Miscellaneous

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