Fr. 66.60

The American Pure Food Cook Book and Household Economist

English · Hardback

Shipping usually within 3 to 5 weeks (title will be specially ordered)

Description

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The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pie, soft molasses gingerbread and baked custard, these titles offer ample instructions, all while igniting the senses. Tucked between pages teaching the art of carving and kitchen cleaning techniques are lively poems, songs and diary excerpts from enthusiasts around the world singing the praises of food.

Product details

Authors David Chidlow, Myra Russell Garrett, Eben E. Rexford
Publisher Creative Media Partners, LLC
 
Languages English
Product format Hardback
Released 27.10.2022
 
EAN 9781018087221
ISBN 978-1-01-808722-1
No. of pages 506
Dimensions 156 mm x 234 mm x 29 mm
Weight 880 g
Subject Guides > Food & drink > Drinks

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