Fr. 57.50

Evaluation of the trophic effect of neem oil (Azadirachta indica)

English · Paperback / Softback

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Description

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Feed, a determining environmental factor, is essential for quality poultry production. Faced with dietary constraints, different non-conventional raw materials have been introduced in poultry rations with the use of fats. The aim of this study was to evaluate the effect of neem oil on zootechnical performance, carcass characteristics and serum biochemical parameters of slow growing broilers; by feeding a test batch with feed containing neem oil compared to a control batch with feed without neem oil. Up to five weeks of age of treatment with respective concentrations of 0.25% (T0.25), 0.50% (T0.50), 0.75% (T0.75) and 1% (T1), the individuals of the T0.50 batch showed the best Consumption Index and a considerable gain in weight compared to the other batches and the control batch. It was also shown that, the treated chickens showed higher gut length and lower heart weight than the controls.

About the author










September 2008-Juni 2012: Einzigartige Promotion (PhD) in Biologie von Krankheitserregern Option Medizinische Mikrobiologie an der Abteilung für Mikrobiologie und Parasitologie a International School of Medicine, Zhejiang University, Zhejiang Province Hangzhou, P.R. China.Oktober 2015 bis heute, Lehrbeauftragter an der Universität Lomé, ESTBA, Abteilung AMB.

Product details

Authors Marc BRAH, Komi KOMI KOUKOURA, Tchadjobo Tchacondo
Publisher Our Knowledge Publishing
 
Languages English
Product format Paperback / Softback
Released 27.10.2022
 
EAN 9786205299463
ISBN 9786205299463
No. of pages 60
Subject Natural sciences, medicine, IT, technology > Biology > Miscellaneous

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