Fr. 33.50

Buttermilk - A Savor the South Cookbook

English · Paperback / Softback

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Description

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Replete with helpful tips and advice for finding the best quality buttermilk available, Buttermilk explores the rich possibilities of this beloved ingredient and offers remarkably wide-ranging recipes. Debbie Moose provides readers fifty recipes--most of which are uniquely southern, with some decidedly cosmopolitan additions--from Fiery Fried Chicken to Lavender Ice Cream to Mango-Spice Lassi. For each recipe, Moose includes background information, snappy anecdotes, and preparation tips.


About the author










Debbie Moose is an award-winning food writer and author of five cookbooks, including Deviled Eggs: 50 Recipes from Simple to Sassy and Potato Salad: 65 Recipes from Classic to Cool.

Product details

Authors Debbie Moose
Publisher University Of North Carolina
 
Languages English
Product format Paperback / Softback
Released 01.02.2023
 
EAN 9781469674346
ISBN 978-1-4696-7434-6
No. of pages 85
Dimensions 140 mm x 210 mm x 6 mm
Series Savor the South Cookbooks
Subject Guides > Food & drink > International cuisine

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