Fr. 16.60

Le granola : dix façons de le préparer

French · Paperback / Softback

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Description

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Dix recettes mettant le granola à l'honneur : granola praliné umami, multigraine, marrons et pain d'épices, café périgourdin, entre autres.

Product details

Authors Tiphaine Campet, Tiphaine (1982-....) Campet, Tiphaine Campet Gousset, CAMPET GOUSSET T.
Publisher Ed. de l'Epure
 
Languages French
Product format Paperback / Softback
Released 08.02.2023
 
EAN 9782352554080
ISBN 978-2-35255-408-0
No. of pages 24
Weight 50 g
Series Dix façons de préparer
Subject Guides > Food & drink

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