Recipes From My Indian Kitchen - Traditional & modern recipes for delicious home-cooked food

A collection of inviting Indian recipes to cook at home, including street food and snacks, curries and rice, and the all-important chutneys and raitas, as well as lightly spiced desserts. 

About the author

Nitisha Patel is an award-winning chef and food consultant and has numerous achievements under her belt including being recognized as the Black Country's Master of Food, being awarded as the Midlands' Rising Star in food, drink & hospitality 2017, and developing convenience meals for some of the UK's largest supermarket brands. Nitisha, now the company director of Nitisha Patel Foods Ltd, runs and manages her own food consultancy business. She lives in Wolverhampton, UK. 

Summary

A collection of inviting Indian recipes to cook at home, including street food and snacks, curries and rice, and the all-important chutneys and raitas, as well as lightly spiced desserts.

Product details

• Authors: Nitisha Patel, Patel Nitisha
• Publisher: Ryland Peters & Small
• Languages: English
• Product format: Hardback
• Released: 22.01.2024
• EAN: 9781788795166
• ISBN: 978-1-78879-516-6
• Dimensions: 190 mm x 235 mm x 20 mm
• Weight: 722 g
• Illustrations: 100 col photographs
• Subjects: Guides > Food & drink > International cuisine; COOKING / General, COOKING / Courses & Dishes / General, Food & Drink, General cookery & recipes, Cooking with herbs & spices, General cookery and recipes, Cookery dishes and courses / meals