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In Alzheimer's Disease: What If There Was a Cure?, Dr. Newport shares the story of how her husband fell into the abyss that is Alzheimer's disease and was able to climb back out to enjoy a nearly four-year reprieve from the disease, thanks to a dietary intervention with coconut oil and MCT (medium-chain triglyceride) oil.
About the author
MARY T. NEWPORT, M.D., grew up in Cincinnati, Ohio, and was educated at Xavier University and University of Cincinnati College of Medicine. She is board certified in pediatrics and neonatology, and she completed her training at Children’s Hospital Medical Center in Cincinnati and Medical University Hospital in Charleston, South Carolina. She practiced neonatology in Florida for thirty years and was the founding medical director of two newborn intensive care units in the Tampa Bay area. More recently, Dr. Newport has practiced at the opposite end of the spectrum, providing care for hospice patients in the Tampa Bay area for nearly three years and in-home health risk assessments thereafter. She writes and speaks in the United States and around the world on ketones as an alternative fuel for the brain for Alzheimer’s and other disorders.
Summary
In Alzheimer’s Disease: What If There Was a Cure?, Dr. Newport shares the story of how her husband fell into the abyss that is Alzheimer’s disease and was able to climb back out to enjoy a nearly four-year reprieve from the disease, thanks to a dietary intervention with coconut oil and MCT (medium-chain triglyceride) oil.
